This traybake is light and citrusy, perfect for summertime. Fresh, juicy blueberries work in perfect harmony with the lemon sponge. Topped with a light sugar dusting, this dessert is sweet, soft, and delicious.
Lemon Blueberry Traybake
This traybake is light and citrusy, perfect for summertime. Fresh, juicy blueberries work in perfect harmony with the lemon sponge.
Description
INGREDIENTS
Ingredients
Sugar, Wheat Flour ( WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Rapeseed Oil, Blueberries (9%), Lemon Fruit Chips (4%) (Fruit Juice From Concentrates (Lemon, Apple), Sucrose, Glucose Syrup, Dried Apple, Gelling Agent (Pectin), Antioxidant (Ascorbic Acid), Flavouring), Dried EGG White, Modified Maize Starch, Dried EGG Yolk, Whey Powder ( MILK ), Humectant (Vegetable Glycerine), Sugar Dusting (Dextrose, Sugar, Cornflour, Palm Oil), Preservative (E202), Emulsifiers (E477, E471, E481), Raising Agents (E450, E500, E501), Stabilisers (E464, E415), WHEAT GLUTEN , Colours (E161b, E160a), Flavouring
Nutritional Information
| Typical values per 100g |
|
|---|---|
| Energy (kJ) | 1566 |
| Energy (kcal) | 377 |
| Fat (g) | 19 |
| Saturates (g) | 2.2 |
| Carbohydrates (g) | 47 |
| Total Sugars (g) | 29 |
| Protein (g) | 3.8 |
| Salt (g) | 0.32 |
- Suitable for vegetarians
- Unsuitable for vegans
- Store in a cool, dry place
