Pear and almond is an unexpectedly delicious pairing. The gentle sweetness of great pears and the nutty creaminess of the almonds makes for a gorgeous, tasty combination. The fruity notes of the pear mingle with the toasty notes of the nuts- it’s a simple and bright medley of flavours. This pie is undoubtedly best when it’s served warm, given the softness of the pears. Perfect for a cafe-style setting.
Retail Pear & Almond Franzipan
The gentle sweetness of pears and the nutty creaminess of the almonds makes for a delicious flavour combination.
Description
INGREDIENTS
Ingredients
Plain Wheat Flour (with added Calcium, Iron, Niacin, Thiamine), Icing Sugar (contains Anti-Caking Agent (E341iii)), Salted Butter (from Milk), Raspberry Jam [Raspberry Puree, Glucose Syrup, Sugar, Gelling Agent (E440i), Acidity Regulators (E330, E331iii), Colour (E163)], Pear (11%) (Clarified Pear Juice From Concentrate, Acidity Regulator (E330)), Egg (Egg, Acidifier E330, Preservative E202), Ground Almonds (10%), Margarine [Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (E475), Colours (E100, E160b), Natural Flavouring], Glaze [Glucose-Fructose Syrup, Water, Sugar, Gelling Agents (E440ii, E407, E415), Acidity Regulators (E330, E331iii, E341iii), Preservative (E202)], Water, Almond Flavouring [Flavouring Substances, Water, Sunflower Oil, Thickening Agent (E415), Acidity Regulator (E330), Preservative (E202)], Salt
Nutritional Information
| Typical values per 100g |
|
|---|---|
| Energy (kJ) | 1550.49 |
| Energy (kcal) | 370.58 |
| Fat (g) | 21.18 |
| Saturates (g) | 9.17 |
| Carbohydrates (g) | 39.48 |
| Total Sugars (g) | 23.85 |
| Protein (g) | 5.41 |
| Salt (g) | 3.69 |
- Suitable for vegetarians
- Unsuitable for vegans
- Store in a cool, dry place
