Our retail cheesecakes are made with rich, fresh cream cheese and a beloved digestive biscuit base. Our Raspberry Ripple Cheesecake has a creamy raspberry filling, and is topped with soft raspberry pieces for added texture and flavour. Fresh, fruity, and delicious, this dessert is perfect as an after dinner treat!
Retail Raspberry Ripple Cheesecake
A plain digestive biscuit based cheesecake filled with a creamy raspberry filling, topped with soft raspberry pieces.
Description
INGREDIENTS
Ingredients
Soft Cheese (Cream, Milk, Salt (E535)), Biscuit Crumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamine), Wholemeal Wheat Flour, Vegetable Oils (Palm, Rapeseed), Sugar, Raising Agents (E500, E503), Salt), White Chocolate (Sugar, Cocoa Butter, Milk Powder, Emulsifier (E322 (Soya)), Flavour), Raspberry Filling (Water, Sugar, Raspberries, Raspberries Puree, Modified Maize Starch, Acidity Regulator (E330), Preservative (E202)), Icing Sugar (Anti-caking Agent (E341iii)), Double Cream (Milk), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (E475), Colouring (E100, E160bi), Flavouring), Raspberry Pieces.
Nutritional Information
| Typical values per 100g |
|
|---|---|
| Energy (kJ) | 1691.98 |
| Energy (kcal) | 404.39 |
| Fat (g) | 26.77 |
| Saturates (g) | 14.77 |
| Carbohydrates (g) | 36.08 |
| Total Sugars (g) | 24.70 |
| Protein (g) | 4.83 |
| Salt (g) | 0.48 |
- Suitable for vegetarians
