A decadent combination of velvet-smooth dark chocolate and tart cherries, rich and indulgent for the colder months. Our much-loved cheesecake recipe tailored for the Christmas season, including a winter fruits filling using glossy black cherries and a dark chocolate biscuit crumb. Finished with dark chocolate shavings, this cheesecake is designed to be a showstopper dessert for your Christmas table.
Black Forest Cheesecake
A decadent, wintery cheesecake made with a dark chocolate biscuit crumb, filled with a tart, dark cherry filling, and velvety dark chocolate shavings.
Description
INGREDIENTS
Ingredients
Soft Cheese (Cream, Milk, Salt (E535)), Dark Biscuit Crumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamine), Vegetable Shortening (Palm Oil, Rapeseed Oil), Sugar, Cocoa Powder, Invert Sugar Syrup, Raising Agent (E500), Salt), Dark Cherry Filling (Black Cherries, Water, Sugar, Modified Maize Starch, Acidity Regulator (E330), Flavouring, Preservative (E202)), White Chocolate (Sugar, Cocoa Butter, Milk Powder, Emulsifier (Soya (E322)), Vanilla Flavouring), Icing Sugar (Anti-caking Agent (E341iii)), Double Cream (Milk), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (E475), Colouring (E100, E160bi), Flavouring), Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (E322) (Soya), Flavouring)
Nutritional Information
| Typical values per 100g |
|
|---|---|
| Energy (kJ) | 1622 |
| Energy (kcal) | 388 |
| Fat (g) | 25.3 |
| Saturates (g) | 13.8 |
| Carbohydrates (g) | 34.9 |
| Total Sugars (g) | 25.9 |
| Protein (g) | 4.3 |
| Salt (g) | 0.43 |
- Suitable for vegetarians
- Unsuitable for vegans
- Store in a cool, dry place
