Our bestselling product, our Lotus Biscoff Cheesecakes marry caramelised biscuit with creamy, rich cheesecake. Lotus Biscoff biscuits have an indescribable and irreplaceable flavour. Sweet, caramelised, and very slightly spiced, lotus biscuit works in perfect harmony with the creamy richness of our cheesecakes. Crumbled biscuits decorate the top of the cheesecake, along with the caramelised biscuit sauce spread.
Lotus® Biscoff Cheesecake
Our bestseller, Just Desserts Biscoff Cheesecake is made for indulgence, bringing sweet, caramel, and biscuit notes to the table.
Description
INGREDIENTS
Ingredients
Full Fat Cheese [Milk, Cream (from Milk), Skimmed Milk Solids, Salt, Starch, Lactic Culture, Preservative (E202)], Lotus Biscoff Crumb Wheat Flour (with added Calcium, Iron, Niacin, Thiamine) Sugar, Vegetable Oil (Palm & Rape Seed), Candy Sugar Syrup, Raising Agent (E500ii) Soya Flour, Salt Cinnamon,, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Icing Sugar (contains Anti-Caking Agent (E341iii)), Double Cream (Milk), Lotus Biscoff Spread Lotus Biscuits 58%(Wheat Flour (with added Calcium, Iron, Niacin, Thiamine) Sugar Vegetable Oil (Palm & Rape Seed) Candy Sugar Syrup, Raising Agent E500ii) Soya Flour, Salt, Cinnamon), Rape Seed Oil, Sugar, Emulsifier (Soya Lecithin) Citric Acid, Margarine [Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (E475), Colours (E100, E160b), Natural Flavouring]
Nutritional Information
| Typical values per 100g |
|
|---|---|
| Energy (kJ) | 1701.47 |
| Energy (kcal) | 406.66 |
| Fat (g) | 27.10 |
| Saturates (g) | 13.80 |
| Carbohydrates (g) | 36.24 |
| Total Sugars (g) | 29.43 |
| Protein (g) | 4.38 |
| Salt (g) | 0.59 |
- Suitable for vegetarians
- Nutritional information: TBC
- Unsuitable for vegans
- Store in a cool, dry place
