This cake is a true showstopper, fit for any spread or dessert cabinet. The shiny exterior of the firm-setting icing is something to be beheld, especially when kept under the lights of a good cabinet. On top of the icing, the ribbon of decorative fudge icing is as beautiful as it is flavourful. We adore serving this cake with a hot cup of coffee, making the whole experience feel a little like a diner. From the dense, moist filling to the rich chocolate icing, this cake is a popular choice among our clients.
Chocolate Fudge Cake
This stunningly tasty chocolate cake is smothered in a firm setting dark chocolate icing, as well as decorative fudge icing.
Description
INGREDIENTS
Ingredients
Dark Chocolate Icing [Sugar, Vegetable Oils (Rapeseed, Palm), Glucose Syrup (from Wheat, Corn), Fat Reduced Cocoa Powder, Water, Emulsifiers (Soya Lecithin, E471), Salt, Preservative (E202), Natural Flavouring], Sugar, Water, High-Ratio Wheat Flour (with added Calcium, Iron, Niacin, Thiamine), Margarine [Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (E475), Colours (E100, E160b), Natural Flavouring], Egg (Egg, Acidifier E330, Preservative E202), Cocoa Powder (3%) [Cocoa Beans, Acidity Regulator (E501i)], Baking Powder [Raising Agents (E450, E500), Wheat Flour (with added Calcium, Iron, Niacin, Thiamine)], Baking Soda (0%) (Sodium Bicarbonate)
Nutritional Information
| Typical values per 100g |
|
|---|---|
| Energy (kJ) | 1656.18 |
| Energy (kcal) | 395.84 |
| Fat (g) | 16.70 |
| Saturates (g) | 6.32 |
| Carbohydrates (g) | 56.86 |
| Total Sugars (g) | 46.34 |
| Protein (g) | 3.44 |
| Salt (g) | 0.49 |
- Suitable for vegetarians
- Nutritional information: TBC
- Unsuitable for vegans
- Store in a cool, dry place
